Dining at Gorman’s
We serve breakfast and dinner for Resident guests in our Dining Room which is spectacularly situated overlooking Smerwick Harbour and on out over The Atlantic Ocean. Enjoy, breakfast and dinner overlooking one of the most beautiful spots along The Wild Atlantic Way. From the end of March to Mid September the Atlantic sunsets are something special. But even without the sunsets watching the waves break against the rocks, the smell of salt in the air and gannets swooping and swirling around the odd small fishing boat, is a very special sight.
Sheelagh and Ciara with the support of our great team, here at Gorman’s Clifftop House, will prepare and serve you the very best of fresh local food.
Breakfast is served from 8.30am to 10.00am daily. Breakfast to go can be arranged for early departures.
Dinner is served family style in a relaxed atmosphere, using the best produce available on the day.
3 course dinner €37.50.
Monday to Saturday by reservation – Seated for between 6.30pm and 8.00pm. You are welcome to take pre-dinner drinks in our lounge.
Kitchen is closed on Sunday Evening, please see Sunday at Gorman’s.
Menu includes such gourmet delights as:
Ashes of Annascaul, Sausages and Black Pudding
Liospole Free Range Eggs
Bácús Bakery, Cloghane
Cístí Cheann Trá
Ó Catháin Iasc
Ted Browne’s Seafood
Burren Smoke house Smoked Salmon
Dry aged Aengus Irish Striploin Steaks
Jerry Kennedy’s local mountain lamb
We are members of Good Food Ireland which was was founded to endorse and promote places committed to local Irish food and to link the food producer, farmer and fisherman with the hospitality sector. It co-operatively markets its membership network and the people behind the food to the international and domestic tourist so as to drive Ireland forward as a food tourism destination. Good Food Ireland gives you a genuine Irish food experience, a sense of place so you know you really are in Ireland.